Bread and Chocolate? How About Wine and Chocolate?
The wines are chosen by me and my staff at Vivande. The chocolates I am talking about come from a fabulous, small, artisanal shop Chocolaterie Wanders, in the old fashioned way, with a highly trained, journeyman German chocolatier and his wife, she a trained chef – wow – what a combo. The chocolates are small, hand made entirely, even cut by hand – no molds needed or wanted here (I will explain why in a later blog – stay tuned).
Right now we are offering, in our restaurant, a flight of three wines, and a flight of chocolates together on a beautiful ceramic tray. In the next couple of days I will give you our combinations. Our customers are raving about the chocolates! And lapping up the wine.
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